Starters – £6

• Smoked salmon, dressed rocket & horseradish creme fraiche with toasted sourdough.
• Fritto misto, sweet chilli dip. (calamari, white bait, king prawns) GFS
• Parma ham, fig & mozzarella with a balsamic glaze. GF
• Caramelised onion & goats cheese bruschetta. GFS
• Smoked haddock fish cake, poached egg, hollandaise sauce. GF

  Mains

• Steak Frites £19
  Sirloin of steak with chips, peppercorn sauce and rocket dressing. GF
• Kings Arms burger. £14
  2 smashed beef patties, American cheese, bacon, lettuce, tomato & relish in a toasted Brioche bun with chips & coleslaw.
• Classic haddock & chips. £14
  Battered haddock, chips & mushy peas with tartare sauce & lemon wedge. GF
• Wild mushroom Gnocchi. £14
  Gnocchi in a wild mushroom and tarragon sauce, topped with Local saute mushroom and parmesan.
• Rolled stuffed Pork Belly. £14
  Black pudding mash, tenderstem broccoli with cider and apple sauce. GFS
• Pork stroganoff. £14
  Sliced pork fillet with onion, chestnut mushroom, paprika finished with cream on a bed of long grain rice. GF
• Gammon. £14
  Char Grilled gammon steak with two fried eggs, chips & garden peas. GF
• Chicken curry. £14
  Chargrilled chicken, thai green curry sauce, coriander rice. GF
  Chicken can be replaced with king prawn or cauliflower)

Please also see our daily specials board.

Children’s menu, £6 including a scoop of ice cream (Vanilla, strawberry, chocolate.)

• Chicken nuggets, chips & garden peas.
• Battered cod, chips & garden peas. GF
• Cheeseburger in brioche roll with chips.

All can be served with either new potatoes, chips, peas or carrot and cucumber sticks.

Desserts £6

• Lutton Strawberry eton mess. GF
• Chocolate fondant, chocolate & orange sauce, vanilla ice cream GF
• Raspberry creme brulee with buttery shortbread.
• Freds Traditional Treacle Sponge with Custard.
• Apple pie and ice cream.
• Cheese & biscuits with grapes and Chutney. (Lincolnshire poacher, brie & Colston Basset stilton) £8

Luchtime Sandwich’s

Available lunch time till 2pm in addition to normal menu.
Sandwiches served in a Rustic baguette, with salad and chips. £10

• Beef & horseradish.
• Cheese and Pickle
• Mozzarella, pesto and sliced Tomato

Sunday Lunch.

All the Above With the Addition of,

• Roast Loin of Pork, Sage & Onion Stuffing with Apple Sauce. GF £14.50
• Roast Sirloin of Beef, Yorkshire Pudding. £16.50
• Childs Sunday Roast £8

Served with Roast Potatoes, Mixed Seasonal Vegetables and Gravy.

This menu is subject to change as we use fresh local sourced seasonal ingredients where possible.