Starters – £6

• Smoked duck breast, Asian salad, coriander and soy dressing. GF
• Smoked salmon with smoked mackerel pate, lemon, crusty bread.
• Sliced poached Beetroot, whipped goats cheese, beetroot purée, dressed rocket. GF
• Mixed fried fish, sweet chilli sauce. (White bait, calamari, king prawns)
• Parma ham, mozzarella, basil oil. GF

  Mains

• Steak frites, Char grilled Sirloin steak, Fries, dressed leaf, pepper corn sauce. £19
• Kings Arms burger, 2 beef patties – brioche bun – American cheese slice – bacon – lettuce – tomato – burger relish – fries – coleslaw. £14
• Battered cod, chips, mushy peas, homemade tartare sauce. £14 GF
• Roasted Butternut Squash, cumin and carrot purée, feta, roasted pine nuts, salad leaves, cherry tomato, cucumber, mustard dressing – £12 GF
• Pork Tender loin and mushroom stroganoff, rice. £14 GF
• Breast of chicken, Char grilled, sautéed potatoes, tender stem, garlic butter. £14 GF
• Pork chop, Grilled pork chop with Ratatouille, new potatoes, basil oil. £14 GF

Please also see our daily specials board.

Children’s menu, £6 including a scoop of ice cream (Vanilla, strawberry, chocolate.)

• Chicken nuggets.
• Battered cod. GF
• Cheeseburger, 4oz burger, brioche roll.
• Breaded Scampi.

All can be served with either new potatoes, chips, peas or carrot and cucumber sticks.

Desserts £6

• Peach crumble slice, vanilla ice cream GF
• Dark chocolate tart, orange sorbet.
• White chocolate brownie cake, dark chocolate ice cream.
• Vanilla cream brûlée, homemade short bread. GF
• Lutton, Strawberry and raspberry mousse, white chocolate shavings. GF
• Cheese and biscuits, selection of cheeses (Lincolnshire poacher/Brie/Colston Bassett Stilton), biscuits and grapes. £8

Luchtime Sandwich’s

Available lunch time till 2pm in addition to normal menu.
Sandwiches served on Sour dough bread or white baguette, with salad and chips. £10

• Ham and English Mustard.
• Cheese and Pickle (Lincolnshire poacher)
• Mozzarella, pesto and sliced Tomato

Smoked Salmon and Cream Cheese Bagel.

Sunday Lunch.

All the Above With the Addition of,

• Roast Loin of Pork, Sage & Onion Stuffing with Apple Sauce. GF £14.50
• Roast Sirloin of Beef, Yorkshire Pudding. £16.50
• Childs Sunday Roast £8

Served with Roast Potatoes, Mixed Seasonal Vegetables and Gravy.