Dear All,
Thank you for your continued custom during the lockdown. We’ve been overwhelmed by the support many of you have shown, both from inside and outside of the village.
We look forward to re-commencing the food and drink service (outside) from 12th April and wanted to let you know of the plans to gradually return to normal opening.
Please bear with us whilst we all adjust and thank you for your patience.
We are excited to welcome you back from:
Monday April 12th through to May 17th (Outside service only)
We will be open on the 12th & 13th from 5pm. Then opening hours will follow.
Evening opening –
Wednesday and Thursday 5-10pm for drinks only.
Lunchtime opening:
Saturday Lunch 12– 6 drinks 12-2:30 food
Sunday lunch 12-6 drinks 12-4 food.
Our Menu will be available for order and consumption on the premises albeit outside only and weather permitting.
Takeaway food will continue to be served Friday Saturday Sunday.
May 17th-Doors open for Inside drinking & dining!! we really hope to welcome guests inside the pub for drinks and food from May 17th (note: Government roadmap pending)
Takeaway Menu
Starters – £5.50
- Battered King Prawns With Roasted Garlic Mayo. GF
- Wild Mushroom and Stilton Tart. Dressed Rocket.
Mains
- Battered Fish and Chips, Mushy Peas, Tartare Sauce. GF £12
- Kings Arms Burger: £12
2 Beef Patties – Brioche Bun – American Cheese Slice – Bacon – Lettuce – Tomato – Burger Relish – Fries – Coleslaw. - Butternut Squash, Thai Green Curry, Coriander and Red Onion Rice. £12
- Marinated Lamb, Shredded Red Cabbage, Flat Bread, Feta, Beetroot Humus, Pomegranate. £13
- Pork Fillet, Sauté Potatoes, Tender Stem, Dijon Mustard Sauce. £13 GF
- Pan Fried Fillet of Salmon, New Potatoes, French Beans, Minted Pea Purée £13 GF
- 10oz Rib Eye, Mushrooms, Tomato, Fries. £16.50 GF
Add Pepper Corn Sauce £2 GF
Kids Mains £6
- Haddock Fish Cake – Fries, Peas. GF
- Cottage Pie, Peas, Gravy. GF
- Cheese Burger – Fries.
Desserts £5
- Lemon Cheese Cake.
- Salted Caramel & Chocolate Mousse Pot – Shortbread. GF
- Apple & Mixed Fruit Crumble – Custard. GF
Sunday Lunch.
All the Above With the Addition of,
- Roast Spring Lamb, Mint Sauce. GF £14
- Roast Sirloin of Beef, Yorkshire Pudding. £15
- Childs Sunday Roast £8
Served with Roast Potatoes, Mixed Seasonal Vegetables and Gravy.
